Nummer 79 | Passionfruit sour
We’ve been saying it for years, sour beers are the future. Slowly you see them more and more on the shelves and refrigerators throughout the Netherlands. In all variations: Geuzes, Berliner Weisse, Brett, lactic acid bacteria, additions of (citrus) fruit … Surprisingly refreshing, so extremely suitable for the summer.
A trip to our Southern neighbors: the Cherry Sour
At Brouwerij ‘t IJ we have had a great love for the beers of our Belgian colleagues from thevery beginning. Kaspar Peterson, the founder of our brewery, got hooked on it when he was still touring Belgium as a bass player and when he was a brewer himself once he regularly went back there. He rummaged through breweries and talked to the people who worked there.
Archive for 2022 / May
Herring Party at Proeflokaal de Molen and ’t Blauwe Theehuis
Na het grote succes van vorig jaar is het weer …
Pubquiz at Café Struis!
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Eggshibition 2025: One for the books
What Brouwerij ’t IJ and VOGELFREI pulled out of their …
Eggshibition 2025
EGGSHIBITION, get it? Nicely thought out by those folks at …
Parading with L’Oeuf
L’Oeuf is a Summer Chique Blonde with sparkling bravado. First …
