Marco knows how to make the most of forgotten veggies and turn them into solid Dutch ‘cuisine’.
We helped Pol, who runs Belgium’s smallest official brewery, to brew some more of his wheat beer. It’s a classic Belgian wheat: soft, fresh and herbal and we could keep some but that sold out quickly.
Go and visit her in the nearby zoo and come over for a beer afterwards.
On May 17th, it was International Day Against Homophobia, Transphobia and Biphobia so we raised that flag and drank for tolerance.
Classic Amsterdam sailor bar with good food and great beer. Don’t forget to check out the ceiling.
Within a seven minute walk from our pub, you’ll find a small, tropical paradise where you can drink our beer. Bar Botanique is a great spot to hide from the freezing cold in Amsterdam-East.
Hoe zat het ook alweer met al die stijlen? Hoe schenk, ruik en proef je bier het best? Wat is het ideale glas? Heb je iets aan van die gekke attributen?