Vacature: Shiftleader 't Blauwe Theehuis

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Making-off Zatte Tripel campaign

We’re proud of the Zatte Tripel, and we have been for 35 years. But we haven’t always showed how we feel about it. So we thought it was about time to tell a bit more about our Tripel. And to let it have its day in the spotlight. So we came up with a whole campaign for it: Zatte Tripel: Unfiltered, Uncompromising, and Classic. The creatives at bureau Kapooow in Amsterdam arranged everything for us: photography, a lot of great videos and ads, beer coasters and posters.

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Vacature: Barmedewerker Proeflokaal de Molen

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Zatte Tripel bier

When you say Brouwerij ‘t IJ, then you automatically think of the Zatte Tripel. It was the first beer brewed in the tanks on the Funenkade. In true Belgian tradition, it’s a full, malty and smooth 8% alcohol tripel. An unfiltered, robust golden beer with an aroma of fresh fruit and hints of grain.

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We’ve freshened up our iconic Brouwerij ‘t IJ labels.

We’ve freshened up our iconic Brouwerij ‘t IJ labels. We kept some of the classic elements, like the diamond and the ostrich, so it’s not a dramatic change. Yet the labels feel ‘crisper’ somehow. Why is that? We asked Gavin Arm, the British founder and Creative Director of design bureau Positivity in Amsterdam

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Online beer tasting : LIVE Friday 19 March

Op vrijdag 19 maart om 21:00 uur organiseren we er weer één. Iedereen zit om 21:00 uur thuis doordat de avondklok nog even van kracht blijft en wij hebben inmiddels weer een aantal nieuwe bieren.

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